Key West-Style Baked Grouper Tasty Recipes

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Key West-Style Baked Grouper

"You'll enjoy a taste of Key West with this citrus flavored grouper that will make you feel like you are on a romantic, tropical beach."

Ingredients :

  • 1/2 cup softened butter, plus more for baking dish
  • 4 (8 ounce) fillets grouper
  • 1 teaspoon salt
  • 1 tablespoon lemon pepper, or to taste
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1/4 cup key lime juice
  • 1/4 cup fresh orange juice
  • 12 slices lime
  • 8 oranges

Instructions :

Prep : 10M Cook : 4M Ready in : 25M
  • Preheat oven to 325 degrees F (165 degrees C). Lightly butter a 9x13-inch glass baking dish and set aside.
  • Season the grouper fillets with salt, lemon pepper, garlic powder, and onion powder; place into prepared baking dish. Spread about 2 tablespoons of softened butter over the top of each fillet. Pour in the lime and orange juices, then cover each fillet with 3 slices of lime and 2 slices of orange.
  • Bake in preheated oven until fish is opaque and flakes easily with a fork, about 15 minutes.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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