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Key West-Style Baked Grouper |
"You'll enjoy a taste of Key West with this citrus flavored grouper that will make you feel like you are on a romantic, tropical beach."
Ingredients :
- 1/2 cup softened butter, plus more for baking dish
- 4 (8 ounce) fillets grouper
- 1 teaspoon salt
- 1 tablespoon lemon pepper, or to taste
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1/4 cup key lime juice
- 1/4 cup fresh orange juice
- 12 slices lime
- 8 oranges
Instructions :
Prep : 10M | Cook : 4M | Ready in : 25M |
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- Preheat oven to 325 degrees F (165 degrees C). Lightly butter a 9x13-inch glass baking dish and set aside.
- Season the grouper fillets with salt, lemon pepper, garlic powder, and onion powder; place into prepared baking dish. Spread about 2 tablespoons of softened butter over the top of each fillet. Pour in the lime and orange juices, then cover each fillet with 3 slices of lime and 2 slices of orange.
- Bake in preheated oven until fish is opaque and flakes easily with a fork, about 15 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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