Garlic Mustard Ground Beef Tasty Recipes

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Garlic Mustard Ground Beef

"This can be served over rice, on hamburger buns, or in tortillas."

Ingredients :

  • 1 pound ground beef
  • 1/4 cup yellow mustard
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon minced garlic
  • 1 1/2 teaspoons soy sauce
  • 1 1/2 teaspoons honey
  • 1 1/2 teaspoons paprika
  • 1/8 teaspoon ground black pepper

Instructions :

Prep : 5M Cook : 4M Ready in : 15M
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Reduce heat to low. Stir mustard, balsamic vinegar, garlic, soy sauce, honey, paprika, and black pepper into the ground beef; bring to a simmer and cook until hot, about 3 minutes.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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