Crab and Salmon Dip Tasty Recipes

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Crab and Salmon Dip

"This is always a smash hit at my casual dinner parties. Arrange crackers around dip for easy serving."

Ingredients :

• 2 tablespoons butter
• 1 small onion, finely chopped
• 1 (8 ounce) package cream cheese, softened
• 1 cup plain yogurt
• 2 (6 ounce) cans lump crabmeat, drained
• 6 ounces smoked salmon, chopped
• 1/4 teaspoon garlic salt
• 1 pinch ground black pepper
• 1 tablespoon chopped Italian flat leaf parsley

Instructions :

Prep : 15M	Cook : 24M	Ready in : 20M

• Melt butter in small skillet over medium heat. Add onion; cook and stir until onion is translucent, about 5 minutes. Set aside to cool.
• Stir together cream cheese, yogurt , crab meat, and salmon in a bowl. Stir in cooled onion. Season with garlic salt and black pepper. Pour mixture into a shallow serving bowl and sprinkle with parsley.

Notes :

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