Looking for recipes Proscuitto-Shallot Vodka Sauce, the site provides recipes Proscuitto-Shallot Vodka Sauce that a person need Listed here are the dishes Proscuitto-Shallot Vodka Sauce of which you need
 |
| Proscuitto-Shallot Vodka Sauce |
"This vodka sauce was developed in a attempt to make a different Sunday dinner. It soon became the most requested dish I make."
Ingredients :
- 1 tablespoon olive oil
- 1 (14.5 ounce) can whole tomatoes, chopped
- 1/2 pound prosciutto, chopped
- 1/2 cup diced shallots
- 1 pint heavy whipping cream
- 1/2 cup vodka
- salt and ground black pepper to taste
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 30M |
|---|
- Heat olive oil in a skillet over medium heat; cook and stir tomatoes, prosciutto, and shallots in hot oil until liquid cooks off, about 5 minutes. Add cream to shallot mixture; bring to a boil.
- Stir vodka into cream mixture, return to a boil while stirring constantly, reduce heat to low, and season with salt and pepper. Cover the skillet with a lid and cook until flavors blend, about 3 minutes. Remove from heat and let stand until sauce thickens slightly, about 3 minutes more.
Notes :
I want to thank visiting our blog. may forget to bookmark the site, if our internet site provides the best quality recipes.
Posting Komentar
Posting Komentar