Lemony Cream of Chicken Soup Popular Recipes

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Lemony Cream of Chicken Soup

This recipe makes a big pot of yummy lemon chicken soup! It's super creamy and the chicken and rice adds a great texture! This makes a large pot, you might want to try cutting it in half the first time you make it.

Ingredients :

• 2 (48 ounce) containers chicken broth
• 4 (12 ounce) cans chicken chunks, drained
• 1 ½ cups white rice
• 2 (26 ounce) cans cream of chicken soup
• ¾ cup lemon juice, or to taste

Instructions :

Prep : 10M	Cook : 15 M	Ready in : 30M

Notes :

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