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Sea Salt Caramel Brownies |
"Want to take your brownies from hum drum to WOW? All it takes is a simple caramel sauce and a sprinkle of Morton® Coarse Sea Salt added to your favorite boxed brownie mix. You will reach for this quick and easy brownie recipe again and again!"
Ingredients :
- 1 package fudge brownie mix
- Eggs
- Vegetable oil
- Water
- 20 individually wrapped caramels
- 2 tablespoons milk
- 1 teaspoon Morton® Coarse Sea Salt
Instructions :
Prep : 10M | Cook : 16M | Ready in : 1H10M |
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- Heat oven and prepare brownie mix as instructed on the box. After placing brownie mix in an 8 x 8 baking pan, set aside.
- Make caramel sauce as instructed below, then drizzle sauce on top of brownie batter.
- Bake brownie batter as instructed on package. Remove brownies from oven.
- Sprinkle with Morton Coarse Sea Salt. Cool brownies before cutting.
- Caramel Sauce: Place unwrapped caramels and milk in a microwave safe bowl. Microwave on high for 1 minute and then in 10 second intervals, until caramels are easily whisked. Whisk until caramel mixture is smooth and thoroughly combined.
Notes :
- ©2013 Morton Salt, Inc.
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