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| Easy Slow Cooker Baked Beans |
"Very easy and tasty baked beans. Made these for tailgating for football games all the time and were a big hit!"
Ingredients :
- 1 pound ground beef
- 1/4 cup diced onion
- 1 pound bacon, diced
- 4 (14.5 ounce) cans pork and beans
- 1 (15 ounce) can kidney beans
- 1 cup white sugar
- 3/4 cup ketchup
- 3/4 cup brown sugar
- 3 tablespoons vinegar
- 1 teaspoon liquid smoke flavoring
Instructions :
| Prep : 15M | Cook : 32M | Ready in : 6H30M |
|---|
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; pour into a slow cooker.
- Cook and stir bacon in a large skillet over medium-high heat until evenly browned, about 10 minutes; add to beef.
- Stir pork and beans, kidney beans, white sugar, ketchup, brown sugar, vinegar, and liquid smoke into the beef mixture.
- Cook on Low for 6 to 8 hours.
Notes :
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