Cheesy Bacon and Potatoes Casserole The Best Recipes

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Cheesy Bacon and Potatoes Casserole

"It is hard to resist this creamy, cheesy bacon and potato casserole. With just 1 bowl and 1 pan, it is ready for the oven in less than 10 minutes."

Ingredients :

• 3 slices bacon
• 1 (20 ounce) package Simply Potatoes® Diced Potatoes with Onion
• 1 (10.75 ounce) can cream of mushroom soup
• 1 cup Crystal Farms® Shredded Cheddar Cheese
• 1/2 cup sour cream

Instructions :

Prep : 10M	Cook : 8M	Ready in : 1H10M

• Heat oven to 350 degrees F. Spray 2 quart casserole with nonstick cooking spray*. In small skillet cook bacon until crisp; drain grease. Chop bacon.
• In large bowl stir bacon and all remaining ingredients until well blended. Spread mixture into prepared dish. Cover; bake 60 minutes or until potatoes are tender.

Notes :

• *An 11x17-inch rectangular or 8-inch square baking dish can be used.
• ©2013 Crystal Farms

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