Curtido (El Salvadoran Cabbage Salad) The Best Recipes

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Curtido (El Salvadoran Cabbage Salad)

"Curtido is a salad made out of cabbage and served with El Salvadoran pupusas. Stuff cooked pupusas with the curtido for a delicious treat!"

Ingredients :

• 1/2 head green cabbage, cored and shredded
• 1 carrot, grated
• 1 quart boiling water
• 3 green onions, minced
• 1 cup distilled white vinegar
• 1/2 cup water
• 2 teaspoons dried oregano

Instructions :

Prep : 20M	Cook : 4M	Ready in : 45M

• Combine the cabbage and carrot in a large bowl and pour the boiling water over the mixture. Allow the mixture to steep for 5 minutes; drain well. Return the cabbage and carrots to the bowl. Mix in the green onion, vinegar, 1/2 cup of water, and oregano. Toss until all ingredients are combined. Chill for 20 minutes before serving.

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