Popular Recipes Vegan Date and Cashew Dessert

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Vegan Date and Cashew Dessert

"Great for an afternoon snack that helps curb the sweet tooth, too!"

Ingredients :

  • 1 cup pitted dates
  • 1 1/4 cups raw cashews
  • orange, zested
  • 1/4 teaspoon ground cardamom
  • 1/2 cup coconut flakes, or as needed

Instructions :

Prep : 15M Cook : 20M Ready in : 15M
  • Grind dates in a food processor until smooth; add cashews and continue to process until finely ground.
  • Transfer the cashew mixture to a large bowl. Mix orange zest and cardamom into the cashew mixture. Divide and shape mixture into 1-inch balls.
  • Spread coconut flakes into the bottom of a shallow dish. Roll balls in coconut to coat.

Notes :

  • You could substitute nutmeg for the cardamom.
  • If flakes have a hard time sticking to the outside of the balls, add coconut to mixture before turning them into balls.
  • Keep refrigerated until ready to serve.

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