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| Holiday Cranberry-Apple Relish |
"A cooked relish that is a great with meals all winter long. It's as delicious as it is pretty! Make enough to give as holiday gifts. Keeps up to 2 weeks in the fridge."
Ingredients :
- 4 cups cranberries
- 2 cups white sugar
- 1/3 cup orange juice
- 1 orange, peeled and chopped
- 1 tart apple, cored and chopped
- 1 cup dark raisins
- 1 teaspoon ground cinnamon
Instructions :
| Prep : 20M | Cook : 32M | Ready in : 35M |
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- Combine cranberries, sugar, orange juice, orange, apple, raisins, and cinnamon in a large sauce pan. Cover saucepan with lid. Bring the mixture to a boil, reduce heat to medium, and cook at a simmer until all the cranberries have burst, 15 to 20 minutes. Remove from heat and allow to cool until thickened.
Notes :
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