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| Coyote Dip |
"This is an easy, colorful dip that is great for potlucks, football parties, Christmas parties, etc. It's always a hit wherever I take it! Serve with Fritos® or tortilla chips."
Ingredients :
- 1 (8 ounce) package reduced-fat cream cheese, softened
- 1/2 cup reduced-fat mayonnaise
- 3 cups coarsely grated Cheddar cheese
- 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained
- 2 (7 ounce) cans Mexican-style corn, drained
- 2 tablespoons chopped green bell pepper, or to taste (optional)
- 1 tablespoon chopped green onion, or to taste (optional)
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 2H15M |
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- Mix cream cheese and mayonnaise together in a large bowl. Stir Cheddar cheese, tomatoes with green chile peppers, corn, green bell pepper, and green onion into cream cheese mixture. Cover and refrigerate for flavors to blend, 2 hours to overnight.
Notes :
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