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| Better Spanish Rice |
"Flavorful and delicious. No one will guess this authentic tasting rice was made from instant rice."
Ingredients :
- 1 tablespoon vegetable oil
- 1/2 onion, chopped
- 1 1/4 cups uncooked instant rice
- 1 (14.5 ounce) can diced tomatoes
- 1/2 cup chopped fresh cilantro
- 1 cup chicken broth
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
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- Heat the oil in a skillet over medium-high heat, and cook and stir the chopped onion until browned, about 8 minutes.
- Stir in the rice, tomatoes, cilantro, and chicken broth, and bring to a boil. Reduce the heat to medium-low, and simmer until the rice is cooked and most of the liquid is absorbed, about 10 minutes.
Notes :
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