Low-Carb Mashed Cauliflower The Best Recipes

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Low-Carb Mashed Cauliflower

"For those of us low-carb peeps who like to pretend that we are eating mashed potatoes. Serve with butter if desired."

Ingredients :

• 1 head cauliflower, cut into florets
• 1/2 cup whipped cream cheese
• 2 cloves garlic, minced
• 1 teaspoon seasoned salt (such as LAWRY'S®), or to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

• Bring a large pot of lightly salted water to a boil. Cook cauliflower in boiling water until tender, about 6 minutes; drain. Pat cauliflower dry with paper towel to remove as much moisture as possible.
• Blend cauliflower, cream cheese, garlic, and seasoned salt in a food processor until mostly smooth.

Notes :

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