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| Caramelized Onions Tartlets |
"These creative appetizers are sweetly savory and perfect for passing around."
Ingredients :
- 1 teaspoon olive oil
- 2 cups minced sweet onions
- 2/3 cup Dannon Oikos Plain Greek Nonfat Yogurt
- 2 tablespoons Parmesan cheese, or to taste
- 1 tablespoon chopped chives or parsley
Instructions :
| Prep : 15M | Cook : 24M | Ready in : 27M |
|---|
- In a saute pan heat oil. Add onions and cook on medium heat, stirring often, until onions are golden brown (15 minutes). Let onion cool.
- In a bowl combine, yogurt, parmesan cheese and herbs mix well. Add cooled onions.
- Spoon 1 healthy teaspoon per phyllo cup and bake tartlets 10 minutes or until golden brown.
Notes :
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