Spicy Glazed Carrots Tasty Recipes

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Spicy Glazed Carrots

"Traditional glazed carrots with a little kick. Adjust spices as desired, with more cayenne if you like it hot."

Ingredients :

• 2 tablespoons vegetable oil
• 2 cups sliced carrots
• 1/4 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon cayenne pepper, or to taste
• 1/8 teaspoon freshly grated nutmeg

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

• Heat vegetable oil in a skillet over medium heat. Cook and stir carrots with brown sugar, cinnamon, cayenne pepper, and nutmeg in the hot oil until carrots are glazed, coated with spices, and tender, 10 to 15 minutes.

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