Slow Cooker Fruit Cobbler Tasty Recipes

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Slow Cooker Fruit Cobbler

"This easy dessert is always a hit in my house. It is especially good for entertaining; your guests think you slaved away baking when all you did was throw a few simple ingredients into the slow cooker! My favorite fruit mixture is peach/berry but any fruit your family loves will work. Serve hot with a scoop of vanilla ice cream."

Ingredients :

• cooking spray
• 2 cups frozen peach slices
• 2 cups mixed frozen berries
• 2 tablespoons cornstarch
• 1 teaspoon vanilla extract
• 1/2 cup brown sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1 (18.25 ounce) package white cake mix
• 1/2 cup melted butter

Instructions :

Prep : 10M	Cook : 8M	Ready in : 3H10M

• Lightly spray the slow cooker with cooking spray. Mix peaches and berries together in the slow cooker; sprinkle with cornstarch and toss to coat.
• Stir vanilla into berry mixture; add brown sugar, cinnamon, and nutmeg. Pour cake mix over berry mixture and drizzle with melted butter.
• Cook in the slow cooker set to High until bubbling, 3 to 3 1/2 hours.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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