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| Mum's Swedish Meatballs |
Delicious meatballs covered in a fantastic gravy flavored with sherry. This is the dinner most requested by my children on special occasions. Serve with rice.
Ingredients :
- 3 tablespoons butter
- 1 onion, chopped
- 2 slices bread, cubed
- 1 (12 fluid ounce) can evaporated milk, divided
- 1 ½ pounds ground beef
- ½ pound ground pork
- 2 eggs
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried parsley
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
- 1 teaspoon salt
- ½ teaspoon lemon pepper
- ¼ teaspoon ground black pepper
- 2 tablespoons olive oil, or as needed
- 4 cups beef stock
- ¼ cup all-purpose flour
- ¼ cup sherry
Instructions :
| Prep : 20M | Cook : 8 M | Ready in : 55M |
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Notes :
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