Rum-beer Float Tasty Recipes

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Rum-beer Float

"This is a quick and easy dessert cocktail for parties, and it adds an adult twist to a classic root beer float."

Ingredients :

• 1 (12 fluid ounce) can or bottle root beer
• 1 (1.5 fluid ounce) jigger spiced rum
• 2 scoops vanilla ice cream

Instructions :

Prep : 5M	Cook : 1M	Ready in : 10M

• Pour root beer into a mug; stir in rum. Spoon ice cream into root beer mixture; let ice cream melt slightly into the liquid, about 5 minutes.

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