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Quick and Easy Chicken Piquant |
This recipe is a variation on traditional chicken piquant which is spicy Cajun chicken. This comes together quickly and is good served over white rice.
Ingredients :
- ½ cup all-purpose flour
- ½ teaspoon Creole seasoning (such as Tony Chachere's(R))
- 1 (16 ounce) package boneless, skinless chicken breast tenders
- 1 tablespoon olive oil
- 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL(R))
- ¼ cup diced sweet pickles
- 2 tablespoons red wine vinegar
- 2 tablespoons drained capers
- 2 garlic cloves, crushed
Instructions :
Prep : 10M | Cook : 8 chicken tendersM | Ready in : 25M |
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Notes :
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