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Little Smokies |
"Great for parties and entertaining! Serve with toothpicks."
Ingredients :
- 1 (18 ounce) bottle barbeque sauce
- 1 cup packed brown sugar
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/3 cup chopped onion
- 2 (16 ounce) packages little wieners
Instructions :
Prep : 10M | Cook : 16M | Ready in : 2H10M |
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- Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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