The Best Recipes Garbanzo Bean Mint Tacos

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Garbanzo Bean Mint Tacos

"This is a great meal for a summer night! It's light, cool, refreshing, and very easy to make. Your palette will do a little dance! The bean mixture can be used on it's own as a very healthy snack. Home grown tomatoes add a really nice sweetness to the dish! If you use corn tortillas try to find organic ones with a short list of ingredients! My favorite ones only have corn, water, and lime. Eat real food!"

Ingredients :

  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1 cup diced tomatoes
  • 1/4 cup chopped fresh mint
  • 2 ounces sliced black olives
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon sea salt
  • 6 (6 inch) corn tortillas
  • 3 cups mixed greens
  • 1 large avocado, sliced
  • 1/2 cup crumbled queso fresco

Instructions :

Prep : 20M Cook : 6M Ready in : 20M
  • Stir garbanzo beans, tomatoes, mint, olives, balsamic vinegar, and sea salt together in a bowl.
  • Heat a skillet over medium heat. Cook tortillas, one at a time, in hot skillet until warmed through and pliable, 1 to 2 minutes.
  • Spoon garbanzo bean mixture into warm tortillas. Top with greens, avocado slices, and queso fresco.

Notes :

  • You can substitute brown rice flour tortillas for corn tortillas.

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