Hominy and Cheese Casserole The Best Recipes

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Hominy and Cheese Casserole

"This hominy casserole uses reduced fat and fat free ingredients, and still has a load of flavor!"

Ingredients :

• 1/2 cup diced onion
• 2 cloves garlic, minced
• 1 (7 ounce) can chopped green chilies
• 1 (8 ounce) container fat free cream cheese
• 1/2 cup shredded reduced fat sharp Cheddar cheese
• 2 (15.5 ounce) cans white hominy, drained

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H

• Preheat oven to 350 degrees F (175 degrees C).
• Coat the bottom of a medium skillet with cooking spray and place over medium heat. Add the diced onion and garlic; cook and stir until the onions are soft and translucent. Reduce the heat to medium-low and mix in the green chiles; cook for 1 minute. Stir in the cream cheese until fully melted. Remove the skillet from the heat.
• Place the Cheddar, hominy, and cream cheese mixture in a 2 quart casserole; stir until well combined.
• Bake in preheated oven for 35 minutes. Cool for 5 minutes before serving.

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