Paleo Jelly Donut Cupcakes The Best Recipes

Looking for recipes Paleo Jelly Donut Cupcakes, each of our site provides recipes Paleo Jelly Donut Cupcakes that an individual need Listed below are the quality recipes Paleo Jelly Donut Cupcakes that will you need

Paleo Jelly Donut Cupcakes

"Paleo. No gluten. Awesome."

Ingredients :

• 1/2 cup applesauce
• 1/2 cup coconut oil, melted
• 3 eggs
• 3 tablespoons honey
• 1 tablespoon vanilla extract
• 1/2 cup coconut flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1 tablespoon almond milk, or as needed (optional)
• 1/2 cup raspberry jam, or as needed

Instructions :

Prep : 15M	Cook : 12M	Ready in : 40M

• Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
• Blend applesauce, coconut oil, eggs, honey, and vanilla extract in a food processor or using an immersion blender. Transfer mixture to a large bowl; stir in coconut flour, salt, and baking soda until batter is solid, yet easily spooned. Thin mixture with almond milk if needed. Fill prepared muffin cups about 2/3-full with batter; spoon and swirl raspberry jam into each cup.
• Bake in the preheated oven until a toothpick inserted into a cupcake comes out clean, about 25 minutes.

Notes :

Thanks to visiting our blog. no longer forget to bookmark our own site, if our web site provides the best quality recipes.