Adel's Homemade Steak Sauce The Best Recipes

Trying to find recipes Adel's Homemade Steak Sauce, our own site provides recipes Adel's Homemade Steak Sauce that an individual need Listed below are the tested recipes Adel's Homemade Steak Sauce that will you need

Adel's Homemade Steak Sauce

"This recipe was handed down from our in-laws. We don't know where it originated, but it is excellent on all cuts of beef."

Ingredients :

1/2 cup vodka
1 (2 inch) piece cinnamon stick, crushed
2 teaspoons whole allspice berries, crushed
10 whole cloves, crushed
1/2 cup red wine vinegar
1/2 cup soy sauce
2 teaspoons hot sauce
4 cloves garlic, crushed
4 tomatoes, cored and quartered
6 tablespoons red wine vinegar
1/4 cup white sugar
1/4 cup tamarind pulp

Instructions :

Prep : 10M	Cook : 8M	Ready in : 8H40M

Combine vodka, cinnamon, allspice, and cloves in a bowl. Combine 1/2 cup vinegar, soy sauce, hot sauce, and garlic in another bowl. Cover both bowls and allow mixtures to rest for 8 to 10 hours at room temperature. Strain vodka mixture and discard spices.
Press tomatoes through a sieve to make 1 cup tomato pulp; save any excess tomato pulp for another use.
Heat 6 tablespoons vinegar and sugar in a skillet over medium heat, stirring constantly, until mixture is deep brown and syrupy, 6 to 8 minutes. Stir in tomato pulp and reduce heat to medium-low; simmer until thickened, 4 to 6 minutes. Remove and discard garlic from soy sauce mixture and pour sauce into tomato mixture. Bring to a boil and stir in tamarind pulp and strained vodka. Continue to cook until sauce is thickened, 10 to 15 minutes.