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Grape-Walnut Salad |
"A fresh, fast side dish that goes well with quiche for a fabulous lunch."
Ingredients :
- 1 pound seedless green grapes, rinsed and patted dry
- 6 ounces roughly chopped walnuts
- 1/2 cup blue cheese dressing
Instructions :
Prep : 10M | Cook : 8M | Ready in : 10M |
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- Place grapes in a large bowl. Stir in the walnuts. Pour the blue cheese dressing over the grape mixture and stir until everything is evenly coated. Chill until ready to serve.
Notes :
- Try this recipe to make your own homemade Blue Cheese Dressing.
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