Chocolate Coconut Cream Cheese Frosting Popular Recipes

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Chocolate Coconut Cream Cheese Frosting

"This enhanced version of cream cheese frosting is fantastic on white cake or cupcakes. My man loves it on toast. "

Ingredients :

• 1 (8 ounce) package cream cheese, softened
• 1/4 cup butter, softened
• 2 tablespoons milk
• 1/2 cup unsweetened flaked coconut
• 1/4 cup cocoa powder
• 1 1/2 cups confectioners' sugar, or to taste

Instructions :

Prep : 10M	Cook : 16M	Ready in : 10M

• In a medium bowl, mix together the cream cheese, butter, and milk. Stir in coconut and cocoa powder, then gradually stir in the confectioners' sugar until the desired sweetness is reached.

Notes :

• If you want to be able to pack them easily for an event or kids' lunches, just drop a spoonful of frosting into the unbaked cupcakes before you throw them in the oven for a filled, no-mess cupcake.

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