Sweet Coated Pecans The Best Recipes

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Sweet Coated Pecans

"Sweet flavored pecans with a cinnamon twist."

Ingredients :

• 1 egg white
• 1 teaspoon ground cinnamon
• 1 cup sugar
• 3/4 teaspoon salt
• 2 tablespoons water
• 1 pound pecan halves

Instructions :

Prep : 10M	Cook : 8M	Ready in : 1H10M

• Preheat oven to 250 degrees F (120 degrees C). Lightly butter a baking sheet.
• In a bowl, beat the egg white until foamy. Mix in cinnamon, sugar, salt, and water. Mix well. Stir in pecan halves, stirring until well coated. Spread on baking sheet.
• Bake in preheated oven for 1 hour, stirring every 15 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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