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Chipotle Creme Fraiche |
"When you want to wake-up an appetizer, main dish, or side dish that is a Mexican dish, this takes food to another level that your tired old sour cream just can't do. Great as a dipping sauce or to top any Mexican dish such as fish tacos, burritos, nachos, enchilada pie, etc. Anytime you'd ordinarily use sour cream or whenever you want a more gourmet topping or dip, this is fast and easy and a crowd pleaser."
Ingredients :
- 2 (8 ounce) containers creme fraiche
- 2 chipotle peppers in adobo sauce, or more to taste, minced
Instructions :
Prep : 5M | Cook : 16M | Ready in : 5M |
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- Stir creme fraiche and chipotle peppers together in a bowl.
Notes :
- You can use sour cream in place of creme fraiche, if you prefer.
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